Last Saturday was a 4H canning day. Kathleen is the canning instructor for one of the local 4H clubs, and one of our friends is the canning instructor for another local club. A few times a year they get together to do a multi-club canning day, teaching the kids how to can jams and jellies,… Continue reading Raspberries and Rhubarb and Canning, Oh My!
Little Farm in the Big City 