After the superb elderberry harvest and juicing last Tuesday... No, not that last Tuesday. The last Tuesday before that last Tuesday... We had a whole bunch of elderberry juice, and nowhere to put it. But first, dark and early Wednesday morning (Aug 12) planted out another tray of cabbages. They each have their own cozy… Continue reading Elderberry… Syrup?, Crabapple-Rhubarb.
Tag: sauer ruben
More Lacto-fermentation experiments
While our sauerkraut may have royally failed, we have been having better success with rutabaga, beet and parsnips. We put them in canning jars with 3-4% brine, and set them first on the kitchen table, and then, when the sunlight was too bright there, on top of the piano. The beets were quite delicious, sweet… Continue reading More Lacto-fermentation experiments