Tag: bread
Weekend Update and some Pasture Musings
Just a semi-quick update on various things from last weekend, Since it is now this weekend, and will be past this weekend by the time this publishes. Edit: or not, since I hit "publish" instead of "schedule." Feeding the sheep. I don't remember which day this was, but it was a sunny afternoon. This was… Continue reading Weekend Update and some Pasture Musings
Not all lessons come from books
https://youtube.com/shorts/j49IEp-aJek?feature=share Yes, it really is this chaotic around here. All day every day.
Farm Food. Bread, Mama Mac, Elderberry Cordial
Sometimes people may wonder why so much of our time is spent in making food. Don't we know that we can just go to the store and buy the same stuff, cheaper and faster? No mess, no prep, just pop it in the oven. Or the microwave. Then you don't even have to wash dishes.… Continue reading Farm Food. Bread, Mama Mac, Elderberry Cordial
More Farm Food
Miscellaneous food projects from the last few days. We started a new batch of elderberry elixir. 1/3rd quart jar of gently crushed elderberries (we used the silicone spatula so as not to risk crushing the seeds. 1/3rd 100 proof vodka. 1/3rd honey (with a cinnamon stick and a chunk of ginger root. We stuck it… Continue reading More Farm Food
Now that’s pretty
Hopefully it tastes good too.
Monday, Bread Day.
Monday is the day we bake bread, most weeks. We try to get it done as early as possible in the morning, so that we can have fresh bread for lunch. Since Seppi still doesn't have very much school this year, and Winnie has no school at all (except for coloring "pretty pictures") they usually… Continue reading Monday, Bread Day.
Fresh Bread
A Day at Home
No truck, no farm work, we can’t go Anywhere all day long. Thank God.
Altar Breads
The very first thing we made with our home-grown, home-milled wheat flour. Added water (and nothing else) to make a batter of a soupy consistency. Dropped on a parchment paper lined baking sheet. After about 5 minutes at 400 degrees we took them out and traced crosses in them, then baked them for another 5… Continue reading Altar Breads