Our Food

Butter Beets (only not really).

One of our favorite summer dishes (and hopefully winter dishes, if our winter beets do well this year) is "Butter Beets." We call it this because we usually made it with butter, but this week we were too pressed for time and made it differently, which we will describe for your consideration. Harvesting supper! Typically… Continue reading Butter Beets (only not really).

Our Ducks, Our Garden

Ducks and Broccoli.

Broccoli! Some of it survived slug-aggedon! Never mind the teethmarks. That’s what happens when you deliver vegetables to a four-year-old and tell him to take them to his mom. Quality control The ducks have been getting a little too big for their temporary, mobile shelter, since we haven’t built a permanent mobile shelter, or even… Continue reading Ducks and Broccoli.

Our Garden

Taters and Brassicas.

Let's check on the garden, shall we? A bee on the buckwheat. It has become time to plant our winter brassicas. We have a row dedicated to broccoli, cabbage, kale, brussel sprouts and rutabagas that we hope to harvest all winter long. However, it is also the row in which all of our volunteer potatoes… Continue reading Taters and Brassicas.