homeschool, Our Food

Root and Sausage Pasties

Harvest and scrub: Two small turnips One large radish One medium rutabaga Five small carrots Six green onions. Clean and dice. About 1/2 inch cubes is the goal. Slice and dice sausage, to about the same size, 1/2 inch chunks. Stir fry and simmer together until rutabagas are just starting to get soft. Salt, pepper… Continue reading Root and Sausage Pasties

Family, homeschool

Advent Baking

As we mentioned on Sunday, it is Advent! It's the most butter-ful time of the year. Seriously! With our annual Christmas cookie baking frenzy, the amount of butter we go through from Thanksgiving to Christmas would probably grease a steam engine, if we were so inclined to be wasteful. We prefer to use it to… Continue reading Advent Baking

Family, Our Workshop, woodworking

Our Holy Family Picture

In case you didn't know, the reason our farm is called "Three Hearts Farm" is because we are under the patronage of the Holy Family. The Three Hearts represent Jesus, Mary and Joseph. There are many reasons that we chose them as our patrons, but the most obvious is that it is fruitful for us… Continue reading Our Holy Family Picture

homeschool, Our Food

Bumping Along

Exciting times this week! We sold our old much used Chevy Colorado, and bought a newer more gently used Chevy Silverado. The kids were wild with excitement, and have named the truck "Bluey". Because it's blue. It makes an excellent boat, cave, vermin lair, or castle as the need requires. They are currently slaves, plotting… Continue reading Bumping Along

homeschool, Our Pasture

Subdividing the South Pasture: Marking out the lines

Tuesday after school we set out for the pasture to mark out the lines where the new fence is going to run. The first step was removing the netting that has been up since early this summer. These longer sections of netting are extremely heavy and awkward to move. I will be so happy when… Continue reading Subdividing the South Pasture: Marking out the lines