They will rebuild the ruined cities and live in them. They will plant vineyards and drink their wine; they will make gardens and eat their fruit.
Monday was a very busy day. Mommy had to be at the Pierce Co Fair to set up because she is the ASOATFR. (assistant superintendent of all things food related). Daddy and the kids had work to do at the house. Mostly digging for a new fence on our front yard (the old one blew… Continue reading Fair Prep, and an unexpected visit.
Sometimes the disorder gets too much, so we have to clean up a little. This happened recently when we bought a load of chicken and hog feed. Before we could unload it we had to re-organize a bit. Finally got the scythes up on the wall where they can hang out of easy reach of… Continue reading Miscellany
Sometimes you have to choose between farm work and training. Or do you? This week I have been doing "wheelbarrow PT" in the mornings. We are running out of time to plant our winter garden this year. Some of the crops with longer days to maturity (DTM) need to be well established and growing by… Continue reading Wheelbarrow PT
Our Hollywood plum tree produced like crazy this year, unlike the past two years (the tree is only three years old). It is the earliest blooming plum we have, and as such, is subject to late frosts, while the other two plums have a tendency to miss the late frosts. This year, however, we had… Continue reading Plum Juice
What do you do with a 13 Lb red cabbage? This cabbage was one of the late planted cabbages from last year that didn't sprout in time for winter, but took off as soon as the ground started to warm up in the spring. It has been growing next to the pea trellis ever since.… Continue reading Sauerkraut!
Fair week is fast approaching. Last Thursday, the 31st, we finished up our stock making process. Monday we roasted the carcasses with carrots, celery and onion. Then added water with a dash of vinegar and some salt, and set it to simmering. We kept an eye on it for a couple of days, topping it… Continue reading Duck Stock
Tuesday was the day we got around to harvesting our wheat. It was a bit disappointing. If you look closely at the picture above you will see that a significant number of the wheat stalks are missing their seed head. In this section it was 50% or more, most other sections were not hit quite… Continue reading Harvesting Wheat and Garlic
Mommy and Evie were fully engaged in Swiss Kids Kamp. I wish I had some pictures of it, but I wasn't there and they were both pretty busy the whole time. Swiss Kids Kamp is an annual kids camp held at the Swiss Sportsman's Club in Bonney Lake, where kids can stay for a week… Continue reading Sunday and Monday Fun
Daddy got off orders for National Guard last Saturday. Winnie was pretty much glued to him the whole day. The garden has been growing like crazy for the last two weeks. The beans that were so slow to start have been coming in buckets. Mommy picked ten quarts worth last week. Daddy and Winnie picked… Continue reading Back in the Garden
Little Farm in the Big City 