They will rebuild the ruined cities and live in them. They will plant vineyards and drink their wine; they will make gardens and eat their fruit.
Our first batch of hard cider has been bubbling merrily away in the closet since Oct 27. Monday, Nov 3, (one week later) I pulled the jug out to have a look at it. The scummy froth on top has dispersed, and the movements of the air lock had slowed considerably. It is now bobbing… Continue reading Hard Cider Update
The last time we made sauerkraut, we kept some of it in the kimchi fridge after it had fermented, because I didn't want to have two jars of sauerkraut in the regular fridge, where space is at a premium. Unfortunately, since it has been in the fridge for several weeks now, when we took it… Continue reading Sauerkraut fail and new batch
Little Farm in the Big City 