Caution. This post is about where food comes from. Proceed accordingly. The meat ducks reached a healthy (and hefty) 8 weeks old, averaging 8.4 Lbs (this might be a slight overestimation, as they sometimes bounce around in the bucket while being weighed). We ordered 20 ducks from Meyer hatchery, they shipped 21 on April 7th.… Continue reading Processing the Meat Ducks.
Little Farm in the Big City 