Our Orchard

Willow/Witch Hazel/Orchard update

About a year ago Daddy and Seppi and Winnie were out in the north pasture near the beehives. The small ones have grown a lot in the last year. They are become less small... More mighty. We have to revamp our tree protection system this year, for a couple of reasons. For one, I didn't… Continue reading Willow/Witch Hazel/Orchard update

Our Food, Our Garden

Winter Roots

Before the latest cold struck we were planning on hosting Lord's Day dinner last Saturday. So we went to our garden and harvested some winter veggies. Winter beets. We put these in back on 8/21, but they didn't really amount to much. They sprouted, but only three were bigger than my finger. We'll leave the… Continue reading Winter Roots

Our Kitchen, Our Sheep

Lamb Prosciutto part II

Bit of a late update, last Thursday, Jan 9, we took the lamb prosciutto out of the refrigerator. They didn't smell rotten, so that's nice. They actually smelled nice and spicy, so that's even nicer. Although not all of us appreciated the smell of the spices. Evie thought the spices smelled "too spicy." First we… Continue reading Lamb Prosciutto part II

Our Kitchen, Our Sheep

Lamb Stock

We had a good pile of bones from the lamb after all the butchering last week. We froze them temporarily, just to keep them from spoiling until we got around to dealing with them. Last Monday, the 6th, we roasted them in the oven, and then put them in the roaster. This has become our… Continue reading Lamb Stock